I arrived at La Vida Loca Winery last night to speak to members of The Association of Women in Communications about Make Mine Wine, wineries in Iowa and Midwest Wine Country. It was a beautiful evening, so I sat on the deck with a few of the guests, enjoying the view of the lush vineyard and tree-lined rolling hills.
The sky darkened quickly and chairs blew across the deck. We decided it was time to move into the winery and refill our wine glasses.
Soon news came of sirens sounding in town and the decision was made to move to shelter – which happened to be the downstairs wine-making room. The tour of the area was a bonus we hadn’t expected, and we learned a lot about the fruit and grape wines produced there.
Soon we went back upstairs where we found other members of our group wandering around, wondering if they had arrived on the wrong night.
We filled our wine glasses with recommendations from Colleen. She asked what we usually liked, and it seems she had a wonderful suggestion for each of us. My favorite is Eldeweiss, a medium-body white made from the locally grown Edelweiss grapes.
Their top-selling wine for the month was the Japaleno-Raisin – a spicy, dry wine with a kick. Many people sip it, but the majority use it in cooking.
Kathryn, owner of Café Beaujolais, was our caterer for the evening, She served recipes she had developed using La Vida Loca’s wines – and they were a hit! There was Beef Dipping Sauce using La Vida Loca Red, Fruit Tart with La Vida Loca Cinnamon Wine, and Kathryn’s Hot Wings with La Vida Loca Jalapeno-Raisin Wine.
It was a great evening, after the storm passed, with beautiful, tasty food, great wine, and interesting conversation about everything to see and do from Make Mine Wine in Midwest Wine Country.
Do you like hot wings? Then try Kathryn’s Hot Wings and let me know what you think!
2 lbs Chicken Wings
1 Jar Cranberry Salsa
1 Cup Regular Salsa
2 Cups La Vida Loca Jalapeno-Raisin Wine
Cheers!
Barbara